07.06.2014, 10:11 AM | #961 |
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just had a breakfast that can best be described through the procedure:
julienned some slices of salt pork, rendered/fried tossed in greens added garbanzos cooked from scratch on friday and a splash of their water topped with a couple of fried eggs (in salt pork fat). sprinkled with red chile flakes. *tastes like sweet victory* |
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07.09.2014, 10:04 PM | #962 |
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tons of watermelon
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07.14.2014, 07:26 AM | #963 |
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i could easily eat a huge humburger now.
alright made a supernice fresh thing. pineapple, fresh orange juice and a banana. all blended. you can skip the later if you need the pineapple to prevail. i ll have a fag as well to kiLL some vitamic C. |
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07.14.2014, 07:27 AM | #964 |
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a friend gave the idea to put stuff, fruits PLUS some vodka into those plastic things you put handmade icecream to freeze. and freeze them.
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07.16.2014, 09:04 AM | #965 | |
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tonight:
i guess the south isn't so bad after all, at least they have SPÄTZLE MIT LINSEN UND SAITEN
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07.16.2014, 09:14 AM | #966 |
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yo, what's in those lentils? the worm + larvae don't look so good, but the lentils interest me. is it tomato and parsley?
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07.16.2014, 09:24 AM | #967 | |
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yes
i hate everyone who doesn't have the hots for spätzle
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07.16.2014, 09:38 AM | #968 | |
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lolol @ "hate" i find it completely insipid. the italians do pasta way way way way way way better. german bread, on the other hand, is amazing. |
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07.17.2014, 02:41 AM | #969 | |
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scrambled eggs with tomato
and... PICKLES
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07.17.2014, 11:41 AM | #970 |
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i had bacon and scrambled eggs in a flour tortilla
splashed with crystal hot sauce and a big cup of milk with nescafé. i really wanted a cigarette after that once a smoker always a smoker |
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07.17.2014, 12:02 PM | #971 |
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flllouuuurrr??
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07.17.2014, 12:19 PM | #972 | |
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yes man. here is el norte (chihuahua). flour tortillas rule the breakfast burrito. corn is used more for tacos y enchiladas. |
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07.17.2014, 12:31 PM | #973 |
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Had me some scrambled eggs and beans.
With CORN tortillas |
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07.17.2014, 12:44 PM | #974 | |
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where's your familia originally from? puebla? i live in chihuahua: ps- mira lee esto si no te aburre: http://www.historiacocina.com/paises.../tortillas.htm |
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07.17.2014, 01:45 PM | #975 |
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A caray.....no sabia que usaban tanta tortilla de harina .
Ya learn something new everyday! I have never had flour in mexico...but it makes sense as to why....region-wise. |
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07.28.2014, 02:54 PM | #976 | |
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we had potato wedges tonight
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08.22.2014, 02:00 PM | #977 |
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I made some tacos with tomato and avocado.....and salsa verde.
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08.23.2014, 01:27 PM | #978 |
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black coffee and cigarettes (breakfast of champions)
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08.23.2014, 02:37 PM | #979 |
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I had dinner at my mom, and now I have diarrhea ...
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08.26.2014, 05:55 PM | #980 | |
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