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#21 |
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Join Date: Sep 2009
Posts: 5,255
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jon boy is a proper chef.
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#22 | |
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Join Date: Mar 2006
Location: psycho battery
Posts: 12,161
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Quote:
no no i just like good food once in a while but thanks! i eat those cheap and nasty ramen noodles too all the time, hence my horrible complexion.
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Sarcasm[A] is stating the opposite of an intended meaning especially in order to sneeringly, slyly, jest or mock a person, situation or thing |@ <------- Euphoric brain cell just moments before expiration V _ \ / _ PING <-------- moments later / \ http://media.tumblr.com/tumblr_ljhxq...isruo1_500.gif |
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#23 | |
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Join Date: Mar 2008
Location: cybatraz!
Posts: 11,537
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Quote:
these look good. |
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#24 | |
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Join Date: Mar 2008
Location: cybatraz!
Posts: 11,537
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Quote:
this looks good too... man |
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#25 |
100%
Join Date: Oct 2007
Location: Melbourne, Australia
Posts: 725
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![]() one butternut pumpkin one sweet potato one potato one red onion one carrot 1/4 cup butter 2 chicken stock cubes 4 cups water boil 45 minutes depending on how finely you cut up the vegetables you may need to use a handheld blender at the end
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#26 |
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Join Date: Sep 2009
Posts: 5,255
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this might just turn into my dream recipe thread.
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#27 |
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Join Date: May 2009
Posts: 3,721
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Here's a recipe for knox.
Baked Beans on Toast. Tin of baked beans. Knob of butter. 2 slices of bread. Empty the tin of baked beans into a saucepan and heat for 4 minutes on a medium heat, giving them the occasional stir with a spoon. Place the two slices of bread into a toaster on a medium setting. When the two slices pops out of the toaster place them on a plate and spread the knob of butter thinly on both slices. Pour the heated baked beans on both slices. Voila! Baked beans on toast. |
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#28 |
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Join Date: Apr 2006
Location: antwerp.
Posts: 2,901
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i just made some pot pies... and forgot to take pictures. they were pretty delicious though, filled with carrots, broccoli, mushrooms, peas, zucchini, peppers and tomato...
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#29 |
expwy. to yr skull
Join Date: Jun 2008
Location: wormtown MA
Posts: 1,549
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Italian Gravy
1 1/2lb hot sausage 4 cans of crushed tomatoes (12 oz) 1 can tomato paste ( 4.5 oz) 1/2 onion 3 cloves of garlic coat sauce pan with olive oil, cut sausage into desired size then fry sausage for 15 minutes or so at 7 out of 10 to get the juice out, push sausage to the side for a minute throw finely chopped onion and garlic into the oil and heat for 2 minutes or so to get the flavor out of it. Add the cans of crushed tomatoes rinse cans out with one full can of water add the water to the sauce then add tomato paste, add three bay leaves, salt, pepper, oregeno, basil and parsley leaves to flavor basically about a pinch of each. Bring to a boil for 5 minutes or so then turn down to simmer for a 3 or 4 hours. Bring back up to a boil when ready to serve. For meatballs at least 2 lbs of hamburg add bread that you've wet through with water and wrung the water out a couple of eggs, some garlic, onions, parsley, salt and pepper to flavor. You can fry them you can bake them. Whichever you choose to do do not over fry or bake as you'll be adding them to the sauce and if you pre-cook them to much they'll dry out.
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some men just want to watch the world burn
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#30 |
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Join Date: Mar 2008
Location: cybatraz!
Posts: 11,537
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![]() mongolian grill. this was a few months ago and I'd like to go back soon. make yer own stir fry. noodles, baby corn, chives, broccoli with calamari n rib eye strips(I think yer suppose to only pick one meat but...eh..), sesame seeds n teriyaki sauce mixed with somethin' else..I forgot. and washin' it down with a Blue Moon (2 dollar pints!!!!!) |
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#31 |
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Join Date: Mar 2006
Location: mars attacks
Posts: 42,537
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#32 |
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Join Date: Jun 2008
Posts: 7,571
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Homemade Club Sandwich complete w/ frilled toothpicks.
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#33 |
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Join Date: Apr 2008
Posts: 3,805
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#34 |
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Join Date: Feb 2007
Posts: 21,165
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![]() baby made pavlova with pomegranate. o, my |
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#35 |
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Join Date: Sep 2009
Posts: 5,255
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that looks so good
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#36 |
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Join Date: Mar 2006
Location: fucking Los Angeles
Posts: 14,801
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ye'tsom megeb including messer wet, shiro, alicha and salata.
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#37 |
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Join Date: Feb 2007
Posts: 21,165
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^^^ it's a good a thing you brought all of those handtowells to clean up that diarreal mess!
![]() today, for lunché, my baby made pretzels. goes will with the ranchero music blasting through my windows. |
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#38 |
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Join Date: Mar 2006
Location: wexford, rep of ireland
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#39 | |
expwy. to yr skull
Join Date: Oct 2007
Location: rain hell
Posts: 1,535
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Quote:
seriously. does not look appetizing at all. could be good though. |
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#40 | |
the end of the ugly
Join Date: Apr 2010
Posts: 862
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