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salmon with passionfruit sauce
1 passionfruit
400/500g salmon steak
sugar
olive oil
honey
butter
some finely chopped salsa
salt - black pepper - the usual
step 1 - slice the fruit and put everything in a blender, including the seeds.
sieve it.
use a pan to melt some butter, add the salsa and the juice, let it boil.
use salt, honey, and a bit of sugar to season it.
use another pan to heat up some olive oil and put the salmon in, 3 mins each side.
pour the sauce on it, serve with mashed potatoes or something.
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