Quote:
Originally Posted by Kegmama
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Thanks, I think I'm good though.
I made the sauce earlier and it turned out really good(I made the recipe up because I'm awesome like that)
I browned some onions, then added in water and chopped jalapenos and some hot sauce, sugar, chili powder, cumin, salt, and a little bit of tomato paste.
The filling is gonna be pulled pork. I cooked it, though I'm gonna brown a red onion tomorrow and then heat the pulled pork up with it.
My only remaining concern is the cheese. I'm getting rid of the whey from some cottage cheese, plus I have cheddar, pepper jack, and ricotta (though I don't want to use ricotta since it is italian-even though enchiladas = mexican lasagna.)